Instructions. Add 1 cup sour cream, 2 tbsp chipotle peppers (or more to taste), garlic, juice of one lime, and salt and pepper to taste to a food processor and pulse until thoroughly combined. Transfer sauce into a serving bowl. Refrigerate until ready to serve.
Cook until golden brown, approximately 1-2 minutes, and then flip and cook other side until golden brown. Repeat with remaining burritos . Serve with creamy salsa OR salsa, sour cream, avocados/guacamole, pico de gallo and/or chopped tomatoes.
8 Sauces for Baked Eggs Salsa verde. Whether you go with the tangy Mexican tomatillo version or the chunky, pungent Italian version, zingy salsa verdes are delicious with baked eggs . Tomato sauce . Avocado hollandaise. Pepper puree. Piri piri sauce . Sautéed mushrooms. Pesto. Kimchi.
A savoury mix of fluffy eggs , green peppers , onions , sausage and processed cheddar cheese all wrapped in a warm whole wheat flour tortilla.
Burritos are filled with a savory filling, most often a meat such as chicken, beef, or pork, and often include a large array of other ingredients such as rice, cooked beans (either whole or refried), vegetables such as lettuce and tomatoes, cheese, and condiments such as salsa, pico de gallo, guacamole, or crema.
The following 25 simple ideas for burrito fillings are a road map to get you started. Bean and Beef. Sausage, Egg and Cheese. Chicken Verde. Spicy Rock Shrimp With Avocado Crema. Pulled Pork. Mediterranean Chicken and Orzo. Saucy Bean Burrito . Rotisserie Chicken Mole.
The breakfast burrito has become a staple for many all over the country. The beginning of the breakfast burrito is uncertain. However, it is believed that this savory breakfast favorite came to be first in Santa Fe, New Mexico .
I put five fast – food chains to the test in order to see who could make the best breakfast burrito : McDonald’s, Wendy’s, Burger King, Chick-fil-A, or Taco Bell. Taco Bell came out on top with its budget-friendly and delicious burritos , while McDonald’s fell short with a small, artificial-tasting, cheese-filled tortilla.
I’d eat them every day if it weren’t for the fact that the typical egg, meat, and cheese combo isn’t the healthiest. No, sadly, most breakfast burrito recipes aren’t actually a great way to start your day. All that meat and cheese contains a lot of protein, for sure.
The best seasoning for scrambled eggs truly depends on your tastes, but almost anything goes. Fresh herbs impart a garden flavor to a scramble. Especially compatible are licorice-y chervil, grassy parsley, onion-y chives and sweet tarragon. Fresh savory, dill , thyme and marjoram also complement scrambled eggs.
11 things to add to eggs A teaspoon of chopped, fresh stronger herbs like oregano, tarragon, or thyme. 1 tablespoon chopped fresh milder herbs like parsley, chives, chervil, basil, or mint. Tabasco, Worcestershire, or other prepared sauce, to taste . A quarter cup grated or crumbled cheddar, goat, or other melting cheese.
6 Awesome Ways to Eat Scrambled Eggs for Breakfast Feta and Dill. Pull the eggs off the heat just before they finish cooking, and add crumbled feta cheese and chopped fresh dill. Bacon Grease and Cheddar. Garlic and Onion. Spinach and Parmesan. Miso and Scallion. Migas-Style Tortillas.
And hey presto, a McDonald’s Sausage Burrito is served. The finished breakfast meal contains 300 calories, 12 grams of protein and 790 milligrams of sodium – more than one third of the recommended daily intake.
Our breakfast menu items are all made with real eggs —they’re just prepared a little differently for each sandwich. Round Egg : We use a USDA Grade A cracked into an ‘ egg ring’ to get that iconic round shape for our Egg McMuffin®.
Here are the six healthiest breakfast options, calorically, on the McDonald’s menu. #6 Hotcakes. Calories: 350. Fat: 9 grams. #5 Sausage Burrito . Calories: 300. Fat: 16 grams. #4 Egg McMuffin . Calories: 300. #3 Fruit & Maple Oatmeal . Calories: 290. #2 Egg White Delight . Calories: 250. #1 Fruit ‘n Yogurt Parfait . Calories: 150.