Kentucky Breakfast Stout
Brewed with an abundance of flaked oats, bitter and imported chocolates, and Sumatra and Kona coffee, this stout has an intense fresh-roasted java nose topped with a frothy, cinnamon-colored head that goes forever.
The Founder’s Brewing Company, based in Grand Rapids, Mich. dubbed this brew the “ Breakfast Stout ” not because it is an essential part of a balanced breakfast , but because it is made from brewed Kona and Sumatra coffees and flaked oats, which themselves are classic breakfast elements.
Posted on January 31, 2011 by Founders Brewing Co. All of our ingredients and processes for the beers we distribute are vegan friendly with two exceptions: Breakfast Stout and KBS both contain chocolate.
GRAND RAPIDS, Mich. Founders has expanded its barrel- aging program to accommodate that demand. “There are a lot of variables when barrel- aging and moving a beer like KBS from a seasonal release to year-round really makes having a solid blending plan even more important,” said Brewmaster Jeremy Kosmicki.
GRAND RAPIDS, MI — Documents filed with the Michigan Liquor Control Commission show Spanish brewing conglomerate Mahou San Miguel’s deal to purchase a majority stake in Founders Brewing Co. is valued at $198.8 million .
Stouts tend to have aromas of ground coffee and dark fruits (typically plum, prune, or black currant), with hints of spice, wood, or earth. They typically have flavors of roasted malt, chocolate, coffee , toast, caramel, and sometimes a light nuttiness or char.
Breakfast Stout has 5-10% the caffeine of a cup of coffee, depending on the strength of the coffee.
If these individuals do not manage to drink in the morning it will mean that they experience withdrawal symptoms. * If the individual drinks in the morning it can easily lead to drinking all day. Those who drink a few beers in the morning can have a hangover in the afternoon unless they keep drinking .
The only main difference many brewers still agree on is the kind of malt that should be used to brew each type of beer. Porters use malted barley and stouts are primarily made from unmalted roasted barley, which is where the coffee flavor most people associate with stout comes from.
Stouts came after, as stronger, fuller-bodied versions of porters , aka “ stout porters .” When a pub offered both a stout and a porter , stout was always the stronger beer. Before the advent of modern-day kilning, most beers were on the darker side because grains were frequently roasted over open flames.
Beers to watch out for are cream ales (honey) and milk stouts dairy lactose ). Founders Brewing Co. – All beers are vegan. Here’s how it breaks down – Breakfast stout 2017-present, CBS 2018-present, and KBS 2019-present all DO NOT contain any dairy .
New Holland Dragon’s Milk is Vegan Friendly – Barnivore vegan beer guide.
Bursting with a bold fruit aroma and crisp taste, Más Agave Hard Seltzer is a refreshing and gluten – free option specially formulated for craft drinkers at 4.5% ABV. “It’s always exciting to release a new beer, but it’s especially exciting to head into a new frontier,” said CEO and Co- Founder , Mike Stevens.