15 Best High-Protein Breakfasts That Aren’t Eggs Nutty Waffles. Pumped Up Avocado Toast. Cinna-Berry Parfait . Banana Nut Oatmeal. Protein Pancakes . Tofu Scramble and Toast. Protein Cereal and Berries. Ricotta Toast.
7 High – Protein Breakfasts to Power Your Morning 7 oz Greek yogurt, plain, nonfat 20 grams protein . ½ cup cottage cheese, low-fat 14 grams protein . 2 oz turkey sausage 14 grams protein . 2 large eggs 13 grams protein . 1 cup milk, nonfat 8 grams protein . 1 cup quinoa 8 grams protein . ½ cup black beans 8 grams protein . 2 tablespoons crunchy peanut butter 8 grams protein .
Boiled egg alternative: To mimic the protein and texture of hard-boiled eggs in salads and sandwiches, dice extra-firm tofu (2 ounces tofu for each boiled egg you’re replacing) and use as you would chopped hard-boiled eggs. Ready-to-eat baked tofu and white beans are other great options.
Oats are a good source of quality protein at 11–17% of dry weight, which is higher than most other grains ( 22 ). The major protein in oats — at 80% of the total content — is avenalin, which isn’t found in any other grain but is similar to legume proteins .
Eggs = Less Calories So, eggs have an advantage over oatmeal if you are planning to cut on your calorie intake and shed those extra kilos. Eggs have a nutrient called Choline that helps to reduce belly fat.
The science is clear that up to 3 whole eggs per day are perfectly safe for healthy people. Summary Eggs consistently raise HDL (the “good”) cholesterol. For 70% of people, there is no increase in total or LDL cholesterol. Some people may experience a mild increase in a benign subtype of LDL.
Peanut butter is a popular food, often praised for its high protein content. A two-tablespoon serving packs eight grams of protein , making it an easy way to add protein to a variety of snacks or a meal.
Breakfast Foods That Will Keep You Fuller Longer Quinoa. How Sweet It Is. Quinoa makes for a great breakfast. Loaded oatmeal . Pineapple And Coconut. Avocado toast. How Sweet It Is. Eggs . Pinch of Yum. Nut butters. Half Baked Harvest. Chia Seeds. Minimalist Baker. Fresh fruit. lacaosa via Getty Images.
Take 100 calories worth of egg whites (seven large whites) for example: They contain 25 grams of protein, 0 grams of fat, and 2 grams of carbs. One tablespoon of peanut butter —which clocks in at 96 calories—provides just 3.5 grams of protein, 8 grams of fat, and 3.5 grams of carbs.
Fortunately, there are plenty of egg alternatives. Applesauce. Applesauce is a purée made from cooked apples. Mashed Banana. Mashed banana is another popular replacement for eggs . Ground Flaxseeds or Chia Seeds. Commercial Egg Replacer. Silken Tofu. Vinegar and Baking Soda. Yogurt or Buttermilk. Arrowroot Powder.
1. For those who eat meat but want something easy for traveling, choose turkey bacon as an option. With 6.5 grams of protein in three pieces, turkey bacon has more protein than one egg , and is sure to leave you full for plenty of hours.
NO DIGESTIVE ISSUES: Oats also contain fiber which is great for digestive health. If you have chronic constipation issues, consuming oats every morning will be helpful. One cup of oats contain four grams of fiber. You can include fruits and nuts to increase the fiber value of your breakfast.
Benefits include lower blood sugar and cholesterol levels, protection against skin irritation and reduced constipation. In addition, they are very filling and have many properties that should make them a weight loss friendly food. At the end of the day , oats are among the healthiest foods you can eat .
The DRI (Dietary Reference Intake) is 0.36 grams of protein per pound (0.8 grams per kg) of body weight. This amounts to: 56 grams per day for the average sedentary man. 46 grams per day for the average sedentary woman.